Prep Time
20 Minutes
Cook Time
10 Minutes
Makes
3
Ingredients
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3 Mission Wheat & White Wraps
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6 tbsp mayonnaise
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2-3 tsp mild curry powder, to taste
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½ tsp ground cinnamon
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½ tsp ground turmeric (optional, for colour)
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2 tbsp mango chutney
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1-3 tbsp sultanas, or to taste
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250g shredded cooked chicken
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Handful of spinach
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Instructions
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Step 1
Mix the mayo, curry powder, cinnamon, turmeric, chutney and sultanas together and season with black pepper.
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Step 2
Add the shredded chicken and stir to coat in the sauce. Stir in 2 tbsp water to loosen if needed.
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Step 3
Pre-heat a frying pan on medium heat, place a wrap in the pan and lightly dry fry either side for 10-15 seconds.
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Step 4
Place the wrap on a plate, add the spinach as desired lengthways along the wrap and top with the coronation filling. Roll half way, fold both ends in and continue rolling.
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Step 5
Cut in half and enjoy!
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Step 6
Tip: Why not enjoy with a cup of tea for a truly British experience!
