Sustainability

Protecting our future

Our award-winning Mission Green® programme helps us ensure that our products and processes have a minimal impact on the environment.That includes utilising alternative energy sources and reducing waste materials from our packaging.

 

 

Mission Foods is a leader in harnessing the talents of its people to create radical resource efficiency, optimal systems, shareholder value and environmental benefits for a positive future.

Our Commitment to a better tomorrow

  • Setting targets for continuous improvement and monitoring emerging regulatory changes and implementing a Sustainability Initiative to address our environmental significant impacts
  • Implementing Environmental Management Systems to identify and manage environmental risks, obligations, and opportunities
  • Using materials and energy efficiently and sourcing from renewable sources when applicable
  • Minimizing the carbon foot print of our operations
  • Conserving our natural resources, recyling, waste reduction and pollution control to ensure clean air, water, and to reduce landfill waste
  • Considering our potential environmental impacts in our daily business decision making process
  • Complying with applicable regulations and standards to which we subscribe

Smart Use of Energy