Prep Time
20 Minutes
Makes
2
Ingredients & Instructions
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Ingredients
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1 Mission Original Wrap
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1 Teaspoon Dijon mustard
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40g Proscuitto, finely sliced
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60g Brie cheese, slice
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A few wild rocket leaves
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Instructions
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Step 1
Gently warm both sides of the Deli Wrap in a dry frying pan. Place it on a work surface.
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Step 2
Spread the mustard evenly over it and arrange the sliced prosciutto up to about 2 cm from the edges, arrange the cheese over the prosciutto and place the rocket leaves on top to cover the filling.
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Step 3
Carefully roll up the deli wrap trying to maintain a tight roll.Cover with a piece of cling film and keep in the refrigerator until ready to serve.
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Step 4
To serve cut the roll into 5 cm pieces, discarding the edges.
